It’s time for the Recipe of the Week! This week, from Venezuela, I’ve got Guasacaca. It’s a dip that is very similar to Mexican guacamole, but is typically spicier and has a somewhat thinner consistency. This recipe is from Whats4Eats.com, and it makes roughly two cups. Serve it with tortilla chips, or, as the recipe […]
Venezuela
Viva Venezuela!
Food Freeway is on the move! This week, I’m bringing you the beautiful country of Venezuela! Yes, it’s time for South America – but I’m going to switch it up from now on. Looking back at the cuisine of the Caribbean and Central America, many of the countries had very similar dishes – in fact […]