It’s time for some Manjar de Quinoa! It’s a Quinoa-based dessert from Chile, and it’s not only delicious, but it’s pretty easy to make! So get cooking – your taste buds will thank you for it. Manjar de Quinoa Source: chileanrecipe.com Ingredients: 3 cups quinoa ⅓ cup raisins ½ cup dark rum 3 cups milk […]
South America
Viva Venezuela!
Food Freeway is on the move! This week, I’m bringing you the beautiful country of Venezuela! Yes, it’s time for South America – but I’m going to switch it up from now on. Looking back at the cuisine of the Caribbean and Central America, many of the countries had very similar dishes – in fact […]