Welcome to the Recipe of the Week: St. Barts edition! The island attracts the rich and famous, and its cuisine usually caters to that – but with a little searching, true Creole dishes can be found. This week, we’ve got a simple salad that uses easy-to-find ingredients, but together they create a flavour that is […]
Caribbean
Going Gourmet in St. Barts
Saint Barthélemy, commonly referred to as St. Barts, is a très chic island in the Caribbean. As you have probably guessed, it is indeed an overseas collectivity of France (as are Guadeloupe, Saint Martin, and Martinique!). It’s definitely a luxury destination, frequented by celebrities, the royal, and the fashion-elite. St. Barts is best known for […]
Recipe of the Week: Soenchi from Aruba!
It’s time again for your Recipe of the Week! This week, I’ve got a recipe from Aruba for you to try out. Soenchi are cute little meringue cookies, traditionally tinted lightly with red or green food colouring (the ones in the photo aren’t tinted, but tiny red and green meringues would be perfect for a […]