Singapore is known for its outstanding restaurants. Our friend, Charlene, a native Singaporean, recommended Jumbo Seafood for its chilli crabs, a local specialty. The crabs are stir-fried in a chilli gravy and come with deep-fried buns for dipping. You eat them with your hands, and aprons are available on demand. Spicy and delicious! There are several branches of Jumbo, but we dined at […]