When I moved to the Pacific Northwest four years ago, I learned quickly that this is Huckleberry Country. (Huckleberry Country is also a pretty good name for a band that might play at, say, the Saturday farmers market or a street fair). I was familiar with Huckleberries of the Finn and Hound variety. But I’d never thought […]
Recipes
WanderFood Wednesday: Leek and Potato Soup
The fleecy socks and the lined flannel shirt are in heavy rotation. Everything’s coming up pumpkin spice. Leaves blush and dangle, almost ready to fall. That’s right, it’s soup season. While I enjoy soup whatever the weather, I’m much more in the mood to make it in cooler weather. Here’s a soup recipe (from Food […]