Archive for the "WanderFood Wednesday" category

WanderFood Wednesday: A BeaverTail Tale

by Carolyn B. Heller - WanderFood
( January 31st, 2012 )

Cinnamon sugar BeaverTail

When I was a kid, my most beloved stuffed animal was a beaver.

His name, naturally, was Beaver.

(OK, you can stop laughing now.)

I’ll spare you a photo of Beaver. In his aged, worn-out state, I’m afraid he resembles …

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WanderFood Wednesday: Touring Vancouver Chinatown with Edible Canada

by Carolyn B. Heller - WanderFood
( January 24th, 2012 )

Stephanie Yuen, Edible Canada's Chinatown tour guide

Stephanie Yuen holds up a square of wiry, black moss. It looks like a sponge that tumbled into a tub of jet-black paint.

Our group of eight is in the Guohua Herbalist …

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WanderFood Wednesday: Olive Oil Waffles, from Arizona’s Queen Creek Olive Mill

by Carolyn B. Heller - WanderFood
( January 17th, 2012 )

Vanilla bean olive oil waffles

Did you know that olives grow in Arizona? California, yes. Greece, for sure. But Arizona?

I recently learned about Arizona’s olives when I visited the Queen Creek Olive Mill, an olive grower, olive oil producer, and …

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