Oenophile mothers-to-be, no need to deprive yourself of 9+ months of imbibing. On a recent trip to discover America’s Greenest Wine Country in Mendocino, CA, I discovered Verjus. As an alternative to fermented wine, Navarro Winery’s Verjus (literally translated from French as green juice), is the most delicious faux-wine I’ve ever tasted. It’s made from […]