After our recent trip to Walla Walla, I’ve got onions on my mind. And, in keeping with my gluten-free experimentation phase, I decided to give pizza a whirl. Okay, I didn’t make the crust. Udi’s did. However, the Walla Walla sweet onions and the herbs used in the herbed goat cheese were grown right outside […]
goat cheese
Go galette: Leek, Walla Walla, goat cheese galette
I love to cook but I am not much of a baker. While I have taken pizza making classes and bread making classes, I don’t think I’ve ever made either. And though I love pies (which would pair nicely with ice cream I frequently make), I can count on one hand the number of pies […]