WanderFood Wednesday: Rice (and) Crackers
You don’t see this every day, do you?
This was a magnificent treat handed to my group while we were visiting a monastery in Bhutan. It came shortly before a hike, so it was a welcome energizer before hitting the trail.
What IS it, you ask? Why it’s crackers sitting in a bowl of toasted rice. The toasted rice is often served as a light snack with tea and I just loved that they nested the crackers in there for easy pickings.
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