I have a problem. He was soft, thick, and creamy and his name was Mt. Tam. He was the most popular artisan cheese at the Cowgirl Creamery cheese shop. And he wouldn’t stop staring at me until I bought him. While my pocket book is ready to break up with me I’m ok because I […]
cheese
WanderFood Wednesday: The Best Market in France?
I’m just back from a bicycling trip in the Dordogne region of southwest France. Along with six friends, my husband Alan and I started our days with pain au chocolat, cycled till it was time for a picnic or an apéritif, and supped on more duck and goose than I’ve eaten in my entire life. […]