Montserrat is a tiny island in the Caribbean; it’s lush and green, full of rich history and culture, and evidently, full of delicious food. Montserratian dishes contain a touch of European (especially Irish), a splash of African, and a dash of Caribbean flavour. Seafood is often the star of most meals, but meat and poultry […]
Montserrat
A Medley of Tastes in Montserrat
Montserrat: it’s a British overseas territory in the Caribbean, and it’s best known for its incredible volcano and black sand beaches. It’s a small island, with only 39 square miles (102 square kilometers) of land, but it’s a cool one. It’s green, lush, and has an interesting history full of occupation (indigenous, Spanish, British, French, […]