Moroccan Style Summer Salad

This is sort of a Westernized version of couscous that makes a great summer side or main dish. It’s from James McNair’s Beans & Grains cookbook. Ready to get your groove on?

What you need:  3 …

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The Indian Vegan Kitchen: A Book Review

Written by Madhu Gadia, The Indian Vegan Kitchen has numerous recipe suggestions for creating healthy, flavorful international food for the meatless crowd.

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Women in the Wild: A Book Review

As with many Travelers’ Tales books, this one has an underlying theme: nature. Women in the Wild, edited by Lucy McCauley, is a collection of travel essays celebrating the powerful contribution of Mother Nature to the travel experience. Three …

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