Want to celebrate seafood on a shoestring budget? With this entrée you’ll be dishing up romance and building up your travel account at the same time. Bonus? This is another one of those recipes you can basically eye-ball in …
World Eats and Readers’ Treats
Ethnic food and travel literature blog.
Archive for April, 2008
When a colleague turned me on to Garofalo’s schiaffoni pasta as something to try out, I thought, how different can it be? In a word? Hearty. Even at a full 15 minutes in boiling water, this stuff was just …
I admit it. I’m an Italian food groupie. So whenever I can incorporate the flavors of the country I love with time saving simplicity, I go for it. Such is the case with this super simple carbonara.
What you need:...
Image Credit: Traveler’s Tales
An honest and hilariously funny look at life on the road with a young family. From Rajastan to Angkor Wat, Paris and Pisa to the Monte Verde Cloud Forest of Costa Rica, David Cohen shares the …
Buy the Book
The Essential Guide for Women Traveling Solo.
As seen in USA Today, Budget Travel Magazine, travelgirl Magazine, The Boston Globe and more. Read reviews...
Subscribe
