To kick off the WanderFood blog, I thought it appropriate to begin with dessert.
I purchased these pastries at Grand Central Terminal in New York City. They include 2 Napoleans, 2 chocolate eclairs and a Zodel (a big, fat, ...
To kick off the WanderFood blog, I thought it appropriate to begin with dessert.
I purchased these pastries at Grand Central Terminal in New York City. They include 2 Napoleans, 2 chocolate eclairs and a Zodel (a big, fat, ...