It’s hard to believe that I’ve been writing the WanderFood blog for just over a year!
Won’t you pour yourself some coffee—or a hot chocolate topped with whipped cream—and join me …
On the recent learn-to-forage Wild Edibles Tour that I took on Vancouver’s North Shore, one of the wild foods that our guide, Alexander McNaughton, identified was the licorice fern. ...
We’re not 12 steps from the parking lot, and Alexander McNaughton has already identified more than a dozen plants we could eat.
On an uncharacteristically rainy July morning in …
