WanderFood Wednesday: North China Bun Quest

by Carolyn B. Heller - WanderFood
( July 5th, 2011 )

Chive bunsLike most food obsessions, mine began innocently enough.

On my first morning in Beijing, I stepped out of my guesthouse into the bustle of a serpentine alley.

Amid the scurrying shoppers, honking taxis, and bell-clanging bicycles, I stopped …

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WanderFood Wednesday: Carb Lovers Unite!

by wanderfood
( April 27th, 2010 )

Buffet Breads

Who’s not a carb lover? Sure this would put anyone into a carb coma, but SO WHAT?!

This was a buffet at the Mai Chau Lodge in Vietnam. It was simply incredible! In addition to all these amazing bread and …

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Mardi Gras King Cakes

by wanderfood
( February 12th, 2010 )

King Cake

King Cakes come in a variety of sizes and shapes and are often associated with Mardi Gras in New Orleans. Decorated in Mardi Gras colors (purple, gold and green) you can usually find a little trinket baked into the …

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