Archive for the "Lunch" category

How to Use Mint: 6 Spring Time Ideas

by Carlye Cunniff
( March 27th, 2015 )

 

Fresh MintSpring has sprung, at least proverbially, and if the weather isn’t cooperating, a burst of minty freshness in your meals can pull you out of any rut. Mint used to grow like a weed in my family’s yard, so …

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Yam and Avocado Bowl with Tahini and Farro

by Carlye Cunniff
( March 3rd, 2015 )

Avocado Yam Bowls

February has brought on some nicer weather in the Pacific Northwest, and I’m starting to come out of my winter eating slump. One trend I’m really loving this year is the migration towards ‘bowl foods.’ They seem …

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Farmers Market Meals

by Samantha Scott
( July 21st, 2014 )

Fresh Farmers Market Meal

Last week, I posted a list of Farmers Market Tips, and here is one of my favorite Farmers Market Meals to make!

I love doing a really simple stir-fry, putting it over pasta or just …

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