Archive for the "Italian" category

WanderFood Wednesday: Sunday Spaghetti

by Samantha Scott
( April 1st, 2014 )

Cooking spaghetti then and now family recipeGrowing up, one of our staples during the wintertime was Sunday spaghetti. We’d pop on some Opera (Tosca or Turandot being major favorites) and channel our inner Italian, ...

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WanderFood Wednesday: Prosciutto e Melone, an Italian staple

by Lauren Van Mullem
( August 6th, 2013 )

prosciutto e melone
Since I spent a few weeks in Tuscany and Rome last year, I can’t separate summer weather from Italian cooking. The two go together in my mind like ripe heirloom tomatoes and basil (drizzled with …

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WanderFood Wednesday: Pistachio Paste Biscotti

by Lauren Van Mullem
( July 30th, 2013 )

pistachio paste recipes
Pistachio paste recipes are few and far between, it turns out. So when I made my delicious pistachio financiers with pineapple in spiced syrup from the Cordon Bleu, I had …

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