About Lauren Van Mullem

Lauren Van Mullem · Blog

Lauren Van Mullem loves food that is locally sourced and globally inspired. Having traveled to some of the top culinary destinations in the world, she not only wants to sample the local flavors, she also wants to create them at home for her friends, family, and husband. She likes her curries hot, her tagines rich, her soba cold, and will try making nachos out of anything.

Recent posts by Lauren Van Mullem

WanderFood Wednesday: Couchsurfer Curry

My husband wasn’t too sure about my plan of inviting a mixed martial arts fighter to crash on our couch for a few days this week. Can’t imagine why. I was super excited – I mean, how often do you get to meet an MMA fighter who is also a …

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Purple Sweet Potato Pancakes

Purple sweet potatoes
Sometimes you don’t go looking for a recipe. A recipe finds you. After my pilates class this morning (hey, food bloggers have to burn off those blog posts!), I was craving carbs. But I didn’t want to get …

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Taste of Spring: Stuffed Squash Blossoms

stuffed squash blossom recipe
While we were in Rome, my husband and I took a cooking class with the appropriately named Cooking Classes in Rome, and on our menu of things to make were stuffed squash blossoms. I’ve always been curious …

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