WanderFood Wednesday: Molly Moon Ice Cream
Summertime… and the living is easy.
At least when you visit Molly Moon’s Homemade Ice Cream in Seattle!
This neighborhood ice cream parlor actually has 2 locations – in Wallingford and on Capitol Hill. And both always have a line of people streaming out the door. With good reason. At Molly Moon you can be sure you’ll find interesting flavors that seem to change every time you visit.
A few examples are:
- Starburst
- Honey Lavendar
- Cardamom
- Theo Coconut Kiss
- Salted Caramel
Nmmm Nmmm.
Bonus facts about Molly Moon: There are always 2 vegan sorbet flavors available at their locations for you non-dairy types and the company does their best at sourcing locally made products for their ice cream!
Summer’s here. What’s YOUR favorite ice cream?
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I’m a big fan of the salted caramel, if I was choosing from this menu. In general I go for homemade peach or strawberry. (wow, I better go eat breakfast now – thankfully, there’s no frozen yummy stuff in the freezer
Cardamom ice cream…YUM! It’s my favorite spice and I normally try to put it on anything – including my coffee! But ice cream…that takes it to a whole new level!
Looks like another great food carnival. That ice cream looks yummy. We just indulged in an ice cream maker to start trying out our own healthy versions at home. But those flavors look awesome. I haven’t managed anything but strawberry sorbet at home.
That looks so delicious! I am an ice cream fiend, so you know the way to my heart
The coconut one sounds amazing!
Wow, that looks fantastic! My favorite is either mint choc chip or peppermint. My husband and I will be taking a vacation in August and we’ll be stopping in Seattle. I know one more stop we’ll be making!!
I want salted caramel ice cream. I found caramel cheesecake ice cream at my local supermarket (Stone Ridge Creamery brand), but it’s never as good as fresh.
I haven’t yet been to Molly Moon’s, because I’m always daunted by the queue. But I just learned you can also get it at the little Ballard gourmet convenience store called Snacks! I’m there!
I don’t usually have anything to add, but just this week, I was overwhelmed and amazed by global food in Renton’s Auto Row. No, really! Now, off to click these links…
MM’s salted caramel is by far my fave. Add a topping of melty, gooey, hot fudge. A match made in heaven! My only wish is MM would bring back the S’more sundae (graham topping + marshmallow creme)!
I swoon for Molly Moon’s salted caramel ice cream,but for flavor faves in general, I like Pistachio and other nut-based flavors. Can anyone confirm the rumors that MM is going to have an ice cream truck this summer, and if so, does anyone know its route? (Fingers crossed it comes to Fremont!)
Summer for me means ice cream season. I would have to try the salted caramel first, and then slowly (or quickly) work my way through the list.
Are you game for game?