Next week I’m leaving the country and will be gone for 5 weeks. I’ll be leading tours to Vietnam, Cambodia, Thailand and Bhutan. Even though the food is going to be amazing in those countries, it’s just about this time that …
Archive for February, 2010
King Cakes come in a variety of sizes and shapes and are often associated with Mardi Gras in New Orleans. Decorated in Mardi Gras colors (purple, gold and green) you can usually find a little trinket baked into the …
What could be more colorful than a beet salad? Late last year, myself and some other Seattle-area travel writers, were invited to a special event at the Blue Ribbon Culinary Center in Seattle. It was hosted …
