WanderFood Wednesday: Brunch at Cafe Besalu

On a particularly piggish morning, we took a ride over to Ballard for a “little” bite to eat at Cafe Besalu. Unable to choose just one item, I had to have brunch, breakfast and dessert all at once.
Pictured is a slice of their scrumptious tomato and zucchini quiche with goat cheese and a chocolate croissant. Yup – I ate them both!
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Life’s Short, Eat Well!
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Happy Wanderfood Wednesday, ladies! Looking forward to seeing all the great recipes everyone will be posting today.
YUM!! i love pain au chocolat. lucky lucky you!!