Yak Butter and Fermented Barley: Eating & Drinking Like a Ladakhi

by Angela Dollar - Travel with a Purpose
( March 10th, 2010 )

thukpa
One thing I love about the homestay experience is that you eat and drink just as the locals do. During my homestay in the remote village of Lingshed, in the northern Ladakh region of India, I …

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Photo Friday: A Day with Padma

by Angela Dollar - Travel with a Purpose
( February 27th, 2009 )

lamapadma

Lama Padma has a sweet and easy smile which lights up his face like a butter lamp. I’m fortunate to have him as my guide, as he knows each of the ancient monasteries we will visit that day like the …

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