Mango Martini for the Monsoon
There is nothing better than the sight of the duty free shop after months of swami like living in the mountains. To celebrate change which is constant, the seasons which always change and the end of the mango season with the arrival of the monsoons, here is my recipe for delicious Mango Martini.1 oz Triple Sec 1 oz Vodka, a squirt of lime juice I cup crushed ice.
Blend and serve and slurp whilst gazing at a monsoon sunset.
2 comments



This sounds like a drink to try!
Yes and lucky for me the mango season is just about to begin here in Broome where I am at the moment!