Archive for the "Wanderfood Wednesday" category

As The Sun Goes Down in Mexico

by Lisa Overman - Hammock in Paradise
( September 8th, 2011 )


A margarita made by Obet at CostaBaja Beach Club in La Paz, Mexico.


Enjoying a margarita with @Girlsgetaway, @EatLivTravWrite and @Skimbaco from the Mexico Tweet Up.

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Kona Brewing Company; A Green Certified Restaurant

by Lisa Overman - Hammock in Paradise
( July 20th, 2011 )

The Big Island conjures up images of paradise but I bet you didn’t know that Kona Brewing Company conjures up green initiatives that are helping to protect the island paradise. Since 2009 The Kona Brewing Company has been a certified Green Restaurant. Along with being green they offer as many …

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Bajan Cuisine and its Cultural Significance on Barbados

by Lisa Overman - Hammock in Paradise
( May 6th, 2011 )

Chef Peter Edey has made it his lifes work to see that Bajan cuisine remains well represented on Barbados. As part of this work he trains 80 budding culinary students each year at The Dining Club Group. Students for the program are selected from local high schools. The top students …

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