A Mixture of Cultures in Saint Martin/Sint Maarten

by foodfreeway
( October 30th, 2010 )

Saint Martin is a small island in the Caribbean that is divided between France and the Netherlands. The southern portion of the island belongs to the Netherlands, and is referred to as Sint Maarten, while the northern half is French and called Saint Martin. Its history is similar to …

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Spice it up in Saint Vincent and the Grenadines

by foodfreeway
( October 10th, 2010 )

Welcome to the next stop on our tasty tour: Saint Vincent and the Grenadines! It’s a country made up of several beautiful islands in the Lesser Antilles chain in the Caribbean/Atlantic, and is a Commonwealth nation.
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Recipe of the Week: Martiniquan Fruit Salad

by foodfreeway
( September 29th, 2010 )

Martinique is technically part of France, so French food and culture is clearly abundant. It is, however, right in the middle of the Caribbean, so tropical fruits, rum, and other exotic ingredients are dominant.

Today’s Recipe of the Week is Martiniquan Fruit Salad. This light and easy dish is …

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