Madagascar: It’s More than Vanilla!

by foodfreeway
( April 2nd, 2011 )

Welcome to Madagascar! It’s a land with a colourful history full of pirates and rich culture; it also has one of the most diverse ecosystems in the world.

The country is located off the southeastern coast of Africa, and is geographically …

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Recipe of the Week: Cocoa Tea

by foodfreeway
( October 6th, 2010 )

Saint Lucia is more than just a pretty island, covered in emerald rainforest, surrounded by the turquoise waters of the Caribbean and the Atlantic. Oh no, it’s also a foodie’s paradise.

Enter: Chocolate. As I mentioned on Saturday, Saint Lucia is a huge producer of cocoa; so, it’s only natural that …

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Sizzling Dishes in Saint Lucia

by foodfreeway
( October 2nd, 2010 )

Next stop on our culinary quest: Saint Lucia! This gorgeous island is located just south of Martinique, and is splashed by the Atlantic on the east side, and the Caribbean on the west. It’s covered in rolling hills and lush, green rainforests, and volcanic mountains that protrude into …

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