Recipe of the Week: Cruzan Colada from US Virgin Islands!

by foodfreeway
( December 22nd, 2010 )

Just in time for the holidays, today’s Recipe of the Week is a delectable drink from the US Virgin Islands. The Cruzan Colada is a cocktail made with Cruzan rum – named after the locals of St. Croix, known as Crucians. The rum is made with local …

Continue reading

 

Satisfying Your Appetite in the US Virgin Islands

by foodfreeway
( December 18th, 2010 )

The US Virgin Islands are part of the Virgin Islands (along with the British Virgin Islands!), and are considered to be an insular United States territory. There are three primary islands (St. Croix, St. John, and St. Thomas), and several other small islands …

Continue reading

 

Recipe of the Week: Crab Cakes and Cilantro Aioli from the BVI

by foodfreeway
( December 15th, 2010 )

The British Virgin Islands are not only a hotspot for beach bums and shoppers, but also for people looking for tasty Caribbean dishes.

Today’s recipe is something that you can certainly make at home, and enjoy a taste of the Caribbean in your own kitchen. Your Recipe of the …

Continue reading

 
Contact Us · About · WanderTales · Advertise · Bhutan Tours · WanderBlogs· WanderTips · WanderGear · Newsletter · WanderGallery · Buy Solo Book · Buy India Book · Book Reviews · Book Signings · Workshops · Speaking · Media · News · Images · Copyright & Privacy · Site Map